Wisseltaps & Specials

Brewski	Americat
	Barley Wine - 9,5% - 25cl glass
Gulpener & 'Poesiat & Kater'	Vrije Kater
	New England IPA - 5,7% - 25cl glass
Two Chefs	City Blush
	Cherry Singapore Sling Sour w/ cherry, citrus peel & gin botanicals - 6,1% - 25cl glass
Zuyd Craft	The Big Juicy
	American Hazy IPA - 6,5% - 25cl glass

Arpus & Frontaal	Lidmasinas - 13,30
	Coconut, tonka beans & vanilla Imperial Stout - 10,0% - 44cl can
Baghaven	Highway of Diamonds (2020) - 22,80
	Danish Wild Ale w/ syrah, grenache & marselan grapes - 8,8% - 75cl bottle
Galway Bay	Oak / Darach - 16,70
	Barrel aged Apricot Wild Ale - 7,0% - 37,5cl bottle
Holy Goat	Altar of Plagues - 14,50
	Mixed culture Scottish Sour w/ chuckleberries - 5,9% - 37,5cl bottle
Kees	Super Collab (10yrs edition) - 11,30
	Dark Barley Wine w/ honey & peated malts - 12,8% - 33cl can
Lambiek Fabriek	Juicy & Wild Pluri-Elle (2021) - 24,50
	Barrel Aged Lambic w/ various berries - 6,1% - 75cl bottle
Nevel	Mijmer (batch nr.2 - 2022) - 14,70
	Wild Ale w/ black currant & fennel seeds - 5,2% - 37,5cl bottle
Oproer	RUIG Kelder - 12,90
	Bordeaux & Jack Daniels Barrel Aged Wild Ale - 6,5% - 37,5cl bottle
Seven Island	God of Souls (Theogony project) - 15,60
	Imperial stout w/ Honduras coffee beans and bacon smoked maple syrup - 11,0% - 44cl can
Tilquin	Oude Gueuze a l'Ancienne (2019-2020) - 14,80
	Blend of 1, 2 & 3 year old Lambic - 7,0% - 37,5cl bottle
Van Moll	Adagio - 12,50
	Cachaca barrel aged Rich Strong Ale - 10,5% - 33cl bottle

SPECIALS